F2T Food Prep Fri-YAY- Breaded Pork Chop with Butternut Squash, Slow-Cooker Beef Stroganoff & Salmon with Asparagus in Creamy Dill Sauce!

Hello F2T Friends! It's that week of the year where I'm not sure if I should be decorating for Christmas or prepping my Thanksgiving menu! Overwhelmed, excited.....OVERWHELMED, definitely describes my current mood.  However, it's like I told my mom today, we are not re-inventing the wheel.  We have the same wonderful traditions every year so I'm going to take a deep breath and enjoy my favorite...
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F2T Food Prep Fri-YAY Encore- Homemade Chicken Soup, Slow-Cooker London Broil and Creamy Chicken with Mushrooms

Happy F2T Fri-YAY! I realize that we just celebrated Halloween but I'm not ghosting my blog, I promise! October has always been one of my busiest months, as I'm sure you can all relate.  However, with my "mom-ager" duties for Kaden's upcoming Chopped Junior episode (if you haven't heard us shouting from the rooftops yet), his 13th birthday, cooking for our winery every weekend, promoting my new...
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F2T Food Prep Fri-YAY on GOOD DAY PA!

What an exciting day we had joining Amy Kehm on Good Day PA in Harrisburg! (By the way viewers, she's beautiful both inside and out). Everyone on the set was incredibly welcoming. We had the opportunity to decorate their kitchen for the fall and cook some of my favorite comfort foods in their lovely kitchen. Although, these are not brand new recipes for this week's food prep Fri-YAY, I've updated...
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F2T Food Prep Fri-YAY- Lemon-Parmesan Shrimp Scampi, Slow-Cooker Maple-Glazed Pork Chops & Homemade Chili

Happy F2T Food Prep Fri-YAY! Today it's all about comfort food! That fall chill in the air always puts me in the mood for something heart warming. By now, we have enough recipes to be able to start interchanging weekly menus depending on what you're in the mood for on any given day.  Of course, I've added three new ones just in case you've made them all and you're looking for something new....
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F2T Food Prep Fri-YAY- 20 minute meals- Roaster Chicken 3 Ways!

Hello F2T busy friends and families! As Halloween nears and the vise on the month of October tightens, getting meals on our tables quickly is an absolute must.  As busy families, I suppose every month is busy isn't it? For me, October has always been my busiest month from a career standpoint.  These days I'm cooking my favorite heart-warming recipes at our winery while people enjoy our fall...
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