F2T Food Prep Fri-YAY- Breaded Pork Chop with Butternut Squash, Slow-Cooker Beef Stroganoff & Salmon with Asparagus in Creamy Dill Sauce!
Hello F2T Friends! It's that week of the year where I'm not sure if I should be decorating for Christmas or prepping my Thanksgiving menu! Overwhelmed, excited.....OVERWHELMED, definitely describes my current mood. However, it's like I told my mom today, we are not re-inventing the wheel. We have the same wonderful traditions every year so I'm going to take a deep breath and enjoy my favorite...
Read More